appetizer
Bacon-Wrapped Butternut Squash
Ingredients 2 lbs. butternut squash, cut into wedges or cubes 15 slices of bacon, cut in half 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon paprika Freshly ground black pepper, to taste Instructions 1. Preheat oven to 350°F. 2. Place squash in a bowl and sprinkle with chili powder, garlic powder, paprika,…
Read More Cranberry Sweet Potato Turkey Poppers
Popper Ingredients 1 lb. ground turkey 2 cup sweet potato, shredded or riced 1 cup fresh cranberries 2 Tbsp. coconut flour 2 Tbsp. coconut oil 2 teaspoon rosemary 2 teaspoon sage 2 teaspoon parsley 1 teaspoon sea salt Cranberry Sauce Ingredients 12 oz. fresh or frozen cranberries Zest of 1 orange ¼ cup orange juice…
Read More Fig Tapenade with Paleo Walnut Crackers
Ingredients Fig Tapenade 1 cup dried figs ½ cup water 1 cup kalamata olives 1 Tbsp. olive oil ½ teaspoon balsamic vinegar 1 Tbsp. fresh thyme, chopped Paleo Walnut Crackers 3 cups blanched almond flour (not almond meal) 1 ½ teaspoon Celtic sea salt 1 cup walnuts, chopped 2 large eggs 2 Tbsp. olive oil…
Read More Paleo BLT Bites
Ingredients 6 slices bacon 16-20 cherry tomatoes 3 leaves romaine, finely chopped ¼ cup Paleo mayonnaise Instructions Cut a thin slice off the top of each tomato. Scoop out and discard the pulp. Place upside-down on a paper towel to drain for 10 minutes. Meanwhile, place the bacon in a pan and cook until…
Read More Healthy Avocado Deviled Eggs
Ingredients 6 eggs, hard-boiled and peeled ½ avocado, pit removed 1 teaspoon lime juice 2 T fresh cilantro, finely minced ¼ teaspoon garlic powder Pinch of Celtic Sea salt Freshly ground black pepper, to taste Instructions Cut the hard-boiled eggs in half and save the yolks to eat later (excellent source of choline). Arrange…
Read More Steak Bites with Sweet Potatoes
Ingredients 2 lbs Sirloin steaks, cut into 2-inch pieces 4 tbsp Olive oil, divided 1 1/2 lb Sweet potatoes, peeled and cut into 1-inch cubes 5 Cloves garlic, minced 2 tsp Salt Cracked pepper Curry Aioli 3/4 cup good quality mayonnaise, such as Primal Kitchen Avocado Oil Mayo. 1 Clove garlic minced 1 tsp…
Read More Bacon Wrapped Asparagus
Ingredients: 1 pound fresh asparagus 8-10 slices of bacon Instructions: Wash and trim asparagus spears. Cut bacon strips in half crosswise. Wrap one-half strip bacon around each asparagus spear, leaving the tip and end exposed. Lay on a cookie sheet with sides. Bake at 400 degrees for 20-25 minutes, or until bacon is cooked.…
Read More Avocado Deviled Eggs
Ingredients: 8 eggs, hardboiled 1 ripe avocado 1/3 cup sour cream 2 teaspoons fresh lemon juice salt and pepper paprika seasoned salt (optional) Instructions: Hard boil your eggs. Remove shells, cut each egg in half lengthwise, and scoop out yolks. Reserve yolks in a bowl to the side. Peel and pit your avocado and add…
Read More Bacon Wrapped Avocado
Ingredients: 4-6 strips of bacon 1 avocado Chili powder Instructions: Preheat your oven to 425 degrees F. Line a baking sheet with parchment paper or foil. Cut the avocado into equal slices. Wrap each avocado slice with bacon (1 slice of bacon should be good for 1 or 2 avocado slices). Sprinkle some chili…
Read More Sweet Potato Bites
Ingredients: 2 tablespoons extra virgin olive oil 2 sweet potatoes, scrubbed clean, peels on 1 and 1/4 teaspoons kosher salt, divided 3/4 teaspoon black pepper 1/3 cup grated 2% sharp cheddar cheese 2 medium avocados, peeled, pitted and diced 2 tablespoons 2% plain Greek yogurt 1 tablespoon fresh lime juice 1/2 teaspoon smoked paprika 3…
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